BMJ  2007;334:967 (12 May), doi:10.1136/bmj.39204.997616.BE

Letters

Reduced salt intake

Health protection requires legislation

The first 150 words of the full text of this article appear below.

Glasziou (previous letter) pleads for a description of what clinicians and patients need to do. It is not simply about adding salt at the dinner table but about understanding the considerable role that players such as the food industry play in public health.1 Health protection through national fiscal and legislative policies should have a higher priority than health promotion interventions applied to general, primary care, and workforce populations.

The high risk strategy, the traditional medical approach to prevention, identifies individuals at high risk of subsequent cardiovascular disease events who are then offered behavioural or pharmacological interventions. In contrast, the population strategy seeks to control the determinants of incidence in the population as a whole.2

Public health policies need to take into account the role that agriculture, trade, education, the physical environment, town planning, and transport have on cardiovascular disease aetiology. Political action is needed to change urban planning, education, and . . . [Full text of this article]

M Justin S Zaman, clinical research fellow in epidemiology

University College London, London WC1E 6BT

j.zaman@ucl.ac.uk


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Relevant Article

Salt and cardiovascular disease
Francesco P Cappuccio
BMJ 2007 334: 859-860. [Extract] [Full Text] [PDF]

Rapid Responses:

Read all Rapid Responses

Agree
Andrew Montgomery
bmj.com, 11 May 2007 [Full text]
Re: Agree
M Justin S Zaman
bmj.com, 14 May 2007 [Full text]
Re: Re: Agree
Andrew Montgomery
bmj.com, 17 May 2007 [Full text]



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